TASTY POSTCARDS

Painting-by-Mary-Anne-Erickson-eggs-hashbrowns-sausage-coffee-on-red-checked-tablecloth

Tasty Postcards began as a playful experiment between my husband Richard—a chef—and me, an artist, after we sold our restaurant and catering business of over 30 years. With our hands finally free from the daily grind, we wanted to discover a new way to create together. The first spark came when we were invited to an artist residency in France. What started as a small idea to blend our passions––his for food, mine for art, and our shared love of storytelling––quickly grew into Tasty Postcards, a collaborative adventure chronicling our travels through Richard’s words and my paintings.

 

Now, through our Substack publication, Tasty Postcards, (link) we’re inviting you to come along—taste the places we visit, see the world through color and flavor, and celebrate the art of living well.

 

Explore our stories and enjoy this gallery of my artwork below.

We’ve had some wonderful meals and meaningful trips this past year, but ranking them never feels quite right. What stays...

...here’s a festive suggestion that can brighten just about any holiday dish. It’s colorful, flavorful, and wonderfully versatile, perfect alongside...

A little bit of Austria and a lot of Vermont, that’s what you’ll find at the von Trapp Family Lodge...

Many states are justly proud of their corn, think Jersey Silver Queen or the ever-popular butter and sugar from the...

The fabled “lazy days of summer” have always seemed just out of reach for us, something we remembered from the...

We recently embarked on an adventure we had never anticipated, a week-long cruise to Bermuda. Over the years, we had...

Here’s to adventures that take us to unexpected places and to the rich tapestry of experiences that can make us...

Loading new posts...
No more posts